Cinnamon Muffins
- 1 1/2 cup flour
- 1/2 c. sugar
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. nutmeg
- 1/2 tsp. allspice
- 1 egg, lightly beaten
- 1/2 c. milk
- 1/3 c. margarine, melted
Topping:
- 2 T. sugar
- 1/2 tsp. cinnamon
- 1/4 c. margarine, melted
In a large bowl, combine flour, sugar, baking powder, salt, mutmeg, and allspice. Combine the egg, milk, and margarine; mix well. Stir into dry ingredients just until moistened. Spoon into greased or paper-lined muffin cups. Bake at 400 degrees for 12 to 14 minutes, or until muffins test done. TOPPING: combine sugar and cinnamon. Brush the tops of warm muffins with margarine; sprinkle with cinnamon-sugar. Yield: 1 dozen
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